Bloody Mary Mixer

Simply pair with suggested spirit for a delicious cocktail or enjoy as a mocktail. 

BEST WITH BRUNCH: This cocktail is known by various names depending on your spirit of choice. Love gin? Call it a Red Snapper. Tequila? Bloody Maria! Need some fizz? Pop in a beer and you’ve got yourself a Michelada. Versatile as it is delicious, the Bloody Mary will never go out of style. 

PAIR WITH: Your favourite vodka or gin, non-alcoholic vodka or gin, beer, etc.

SERVINGS: 473ml / 8 Servings

Bloody Mary Recipe:

• 2 parts Bloody Mary mixer.
• 1 part Vodka or Gin.
• Mix into glass beaker and stir well.
• Pour over ice into a highball glass with or without salted rim.
• Use our cocktail picks  and garnish with celery, olives, cornichons, peppers, lime or lemon

Spicy Red Snapper Recipe:

• Pour the pepper and celery salt into a dish.
• Rub the juicy side of a lime wedge along the lip of a highball glass, then rim the glass with the salt and pepper mixture, and fill the glass with ice.
• Add 2oz gin, 4oz Bloody Mary mixer, and Tabasco to taste to a glass beaker with ice and stir until chilled and well combined.
  

Bubbly Mary Mocktail Recipe:

• Pour the pepper and celery salt into a dish. 
• Rub the juicy side of a lime wedge along the lip of a highball glass, then rim the glass with the salt and pepper mixture, and fill the glass with ice.
• Add 4oz Bloody Mary mixer, and Tabasco to taste to a glass beaker with ice and stir until chilled and well combined.
• Strain into the prepared glass, top with lime flavored sparkling water and garnish with a celery stalk and lime wedge.